Team:Northwestern/Results/PreFluorescence

From 2013.igem.org

(Difference between revisions)
(Created page with "{{:Team:Northwestern/Templates/Skinning}} <html> <style> p { color:black; font-family: Helvetica; text-indent: 30px; } p b { font-family: Helvetica;} .con...")
 
(8 intermediate revisions not shown)
Line 183: Line 183:
</style>  
</style>  
-
<div class = "container">
+
</br>
-
<div class = "menu">
+
-
<ul>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern">Home</a></li>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern/Team">Team</a>
+
-
<ul>
+
-
<li><a href="https://igem.org/Team.cgi?year=2013&team_name=Northwestern">Official Profile</a></li>
+
-
<li><a href="#">Meet Us!</a></li>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern/Attributions">Attribution</a></li>
+
-
</ul>
+
-
</li>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern/Project">Project</a>
+
-
<ul>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern/Parts">Parts Submitted</a></li>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern/Notebook">Notebook</a></li>
+
-
<li><a href="#">Description</a></li>
+
-
</ul>
+
-
</li>
+
-
<li><a href="https://2013.igem.org/Team:Northwestern/Modeling">Modeling</a></li>
+
-
<li><a href= "https://2013.igem.org/Team:Northwestern/Safety"> Safety </a></li>
+
-
</ul>
+
-
</div>
+
-
</div>
+
<div>
<div>
-
<h1> Detection of pH Levels </h1>
+
<h1> Buffer Assays </h1>
-
<h4>Why use a pH-inducible promoter? </h4>
+
<p> We have chosen to measure fluorescence level as a proxy for promoter acitivity under different pH conditions. The primary concern for the project is the promoter’s sensitivity to acidic conditions. Since low pH is the ultimate cause for dental cavities, our construct is designed to turn on under acidic conditions. To do this, we have placed green fluorescence protein (GFP) downstream of each of our promoter, and to make sure the media will not interfere with the cells’ fluorescence, we used clear minimal growth media (M9). </p> <br>
-
<p> In order to execute the alkalinity response only when it is needed,, it was first necessary to identify pH-inducible promoters that are active at or near pH 5.5 (citation needed). <b>At pH 5.5 or below, the rate of demineralization of the tooth exceeds that of the re-mineralization process provided by saliva (citation needed). </b>This results in erosion of the hard tissues of the tooth (citation needed). <b>Thus, a promoter induced at pH 5.5 provides useful transcriptional control over genes that might prevent the progression of tooth decay.</b><p>
+
-
<h4>Identifying a pH-inducible promoter</h4>
+
<h4>M9 Media’s Buffering Capacity</h4>
-
<p>The E. coli genome contains genes which demonstrate elevated levels of transcription at or near pH 5.5. <b>Tucker, et al. (http://jb.asm.org/content/184/23/6551.full) performed a comprehensive study that identified acid-inducible genes contained within the E. coli genome.</b> The team compared the expression levels of genes in cells grown at pH 5.5 to cells grown in pH 7.4. They <b>found that the transcription of the asr and gadA genes were considerably induced at pH 5.5.</b> In fact, the asr gene was the most significantly pH-induced gene identified. <b>Our team proceeded with isolating the promoters of the asr and gadA genes to be used as the pH-inducible promoters driving elevated levels of gene expression within our dual-state promoter.</b></p>
+
<p>First, we need to determine whether M9 media is capable of buffering the solution at an adequate level so that the pH of the overnight culture does not change by more than 0.5 pH. Since M9 contain different phosphate compounds, it acts as a relatively good buffer, especially at the range of pH 6-8. To test this, we grew our constructs in the following pH: 3.5, 4.5, 5.5, 6.5, and 7.5. The pH is adjusted by adding HCl and NaOH solution to the M9 solution. The results that pH 3.6 is not conducive to cell growth due to the low optical density. For the other pH ranges, the pH changed by more than 1. Our results show that a buffer is needed to stabilize the pH. </p> <br>
-
<h4>GadA is a crucial component in the acid stress response of E. coli</h4>
+
<img src = "https://static.igem.org/mediawiki/2013/b/b8/Unbuffered.png" height = "237" width = "704"> </br> </br>
-
    <p>On the other hand, the gadA gene is better-characterized. The gadA gene is a part of the gad system, which is an acid-inducible glutamate decarboxylase-based acid resistance system that enables the survival of E. coli under acid stress conditions. (http://jb.asm.org/content/188/23/8118.full).  <b>GadA is a gene encoding a glutamate decarboxylase.</b> (http://jb.asm.org/content/185/15/4644.full,  http://jb.asm.org/content/188/23/8118.full)<b> The process of decarboxylating glutamate consumes protons that leach into the cell under acid stress. </b>(http://jb.asm.org/content/188/23/8118.full)<b>  In this manner, the gad system manages protons that would otherwise drop the cellular pH below levels at which E. coli could survive.</b></p>
+
-
    <p>The function of the gad system explains why these genes experience high transcription levels at low pH. Despite this functional explanation, modes of transcriptional control over the gad system are rather complex. Transcriptional factors RpoS, cyclic AMP receptor protein, HN-S and EvgA all play a role in transcriptional regulation. INCOMPLETE SECTION -Do more research, since this section is complicated. </p>
+
-
<h4>Identification of gadA and asr promoter regions</h4>
+
<h4> Developing pH media </h4>  
-
<h4>Transcriptional regulation of asr promoter</h4>
+
<p> Next, we need to determine how much buffer is required to stabilize the pH. To begin, we used biologically friendly buffers, including citrate, 3-(N-morpholino)propanesulfonic acid (MOPS), 2-(N-morpholino)ethanesulfonic acid (MES), and 2-Amino-2-hydroxymethyl-propane-1,3-diol (Tris). However, the problem is that since the bacteria is continually growing in the overnight culture, it would continue to produce waste product, acetate, that will lower the pH. The amount of buffer that would be needed to neutralize the acetate would prove to be detrimental to the growth of the bacteria even for biologically friendly buffers. As a result, we looked for the highest amount of buffer that the cell can tolerate.</p>  
-
      <p><b>As of yet, the function of the asr gene, or “acid-shock RNA” gene, and the mechanism responsible for its induction are still unclear.</b> However, Iien et al. have taken significant steps toward characterizing the gene. They propose that<b> asr encodes a periplasmic or outer-membrane protein.</b> Knockout experiments illustrated that the PhoBR operon plays a significant role in activating the asr gene. They demonstrated through mobility shift electrophoresis that the PhoB protein binds to the promoter region of asr. By analyzing the sequence of the asr promoter region, they revealed that it contains a sequence similar to that of the Pho box, which is a consensus sequence known to bind the PhoB protein. The Pho box can be found in the promoter regions of other PhoB-regulated genes. (http://jb.asm.org/content/181/7/2084.long)This evidence suggests that<b>the regulatory protein PhoB indeed exerts some transcriptional control over the asr gene. </b></p>
+
 +
<img src = "https://static.igem.org/mediawiki/2013/d/d0/NorthwesternBuffer_Range_-_OD_1.png" height = "232" width = "458"> </br></br>
 +
<img src = "https://static.igem.org/mediawiki/2013/7/7a/NorthwesternBuffer_Range_-_pH_1.png" height = "228" width = "488"> </br></br>
 +
<p> From our experiments, pH 3.5 did not grow at all evident in the low levels of OD across all buffering concentrations. This set of data showed that the cells can tolerate 100 mM of buffer without affecting growth. However, the pH is still changing dramatically. The only final pH that stayed within 0.5 pH is for pH = 3.5 and 4.5. However, this is most likely due to the low optical densities. With less cells, less buffer is needed to balance the waste product. In the next experiment, we tried to determine the upper limit that cells can tolerate.
 +
</p> </br>
 +
<img src = "https://static.igem.org/mediawiki/2013/4/47/NorthwesternBuffer_Range_-_OD_2.png" height = "167" width = "572"> </br> </br>
 +
<img src = "https://static.igem.org/mediawiki/2013/c/ce/NorthwesternBuffer_Range_-_pH_2.png" height = "166" width = "573"> </br></br>
 +
<p> The data set do not include pH = 3.5 because the pH is not conducive for growth for our strain since nothing has grown in it. As a result, it does  not matter the buffering range. This experiment is somewhat successful in finding an upper limit. The optical densities for both pH 5.5 and 6.5 trend down as the concentration of buffer increases. Tris at 250 mM appers to be toxic for the cells. At the same time, the buffering capacity was high enough to allow for a final pH fluctuation of within 0.5 . Knowing this, we chose the following buffering concentrations. </p> </br>
-
</div>
+
<li> pH = 3.5, 50 mM </li>
 +
<li> pH = 4.5, 50 mM </li>
 +
<li> pH = 5.5, 100 mM </li>
 +
<li> pH = 6.5, 150 mM </li>
 +
<li> pH = 7.5, 150 mM </li>
 +
 
 +
<a href = "https://2013.igem.org/Team:Northwestern/Results/Fluorescence"> Fluorescence Results </a>

Latest revision as of 03:34, 28 September 2013


Buffer Assays

We have chosen to measure fluorescence level as a proxy for promoter acitivity under different pH conditions. The primary concern for the project is the promoter’s sensitivity to acidic conditions. Since low pH is the ultimate cause for dental cavities, our construct is designed to turn on under acidic conditions. To do this, we have placed green fluorescence protein (GFP) downstream of each of our promoter, and to make sure the media will not interfere with the cells’ fluorescence, we used clear minimal growth media (M9).


M9 Media’s Buffering Capacity

First, we need to determine whether M9 media is capable of buffering the solution at an adequate level so that the pH of the overnight culture does not change by more than 0.5 pH. Since M9 contain different phosphate compounds, it acts as a relatively good buffer, especially at the range of pH 6-8. To test this, we grew our constructs in the following pH: 3.5, 4.5, 5.5, 6.5, and 7.5. The pH is adjusted by adding HCl and NaOH solution to the M9 solution. The results that pH 3.6 is not conducive to cell growth due to the low optical density. For the other pH ranges, the pH changed by more than 1. Our results show that a buffer is needed to stabilize the pH.




Developing pH media

Next, we need to determine how much buffer is required to stabilize the pH. To begin, we used biologically friendly buffers, including citrate, 3-(N-morpholino)propanesulfonic acid (MOPS), 2-(N-morpholino)ethanesulfonic acid (MES), and 2-Amino-2-hydroxymethyl-propane-1,3-diol (Tris). However, the problem is that since the bacteria is continually growing in the overnight culture, it would continue to produce waste product, acetate, that will lower the pH. The amount of buffer that would be needed to neutralize the acetate would prove to be detrimental to the growth of the bacteria even for biologically friendly buffers. As a result, we looked for the highest amount of buffer that the cell can tolerate.





From our experiments, pH 3.5 did not grow at all evident in the low levels of OD across all buffering concentrations. This set of data showed that the cells can tolerate 100 mM of buffer without affecting growth. However, the pH is still changing dramatically. The only final pH that stayed within 0.5 pH is for pH = 3.5 and 4.5. However, this is most likely due to the low optical densities. With less cells, less buffer is needed to balance the waste product. In the next experiment, we tried to determine the upper limit that cells can tolerate.






The data set do not include pH = 3.5 because the pH is not conducive for growth for our strain since nothing has grown in it. As a result, it does not matter the buffering range. This experiment is somewhat successful in finding an upper limit. The optical densities for both pH 5.5 and 6.5 trend down as the concentration of buffer increases. Tris at 250 mM appers to be toxic for the cells. At the same time, the buffering capacity was high enough to allow for a final pH fluctuation of within 0.5 . Knowing this, we chose the following buffering concentrations.


  • pH = 3.5, 50 mM
  • pH = 4.5, 50 mM
  • pH = 5.5, 100 mM
  • pH = 6.5, 150 mM
  • pH = 7.5, 150 mM
  • Fluorescence Results