"
Team:NTNU-Trondheim/Notebook/October
From 2013.igem.org
(Difference between revisions)
| Line 33: | Line 33: | ||
<div id='cssmenu'> | <div id='cssmenu'> | ||
<ul> | <ul> | ||
| - | <li class='active'><a href=' | + | <li class='active'><a href='index.html'><span>Home</span></a></li> |
<li class='has-sub'><a href='#'><span>Project</span></a> | <li class='has-sub'><a href='#'><span>Project</span></a> | ||
<ul> | <ul> | ||
| Line 62: | Line 62: | ||
<ul> | <ul> | ||
<li><a href='https://2013.igem.org/Team:NTNU-Trondheim/Achievements'><span>Achievements</span></a></li> | <li><a href='https://2013.igem.org/Team:NTNU-Trondheim/Achievements'><span>Achievements</span></a></li> | ||
| - | <li class='last'><a href='https://2013.igem.org/Team:NTNU-Trondheim/Medalcriteria'><span> | + | <li class='last'><a href='https://2013.igem.org/Team:NTNU-Trondheim/Medalcriteria'><span>Criteria</span></a></li> |
</ul> | </ul> | ||
</li> | </li> | ||
Revision as of 18:08, 4 October 2013
October
Wednesday 02.10.2013
SDS-PAGE of bacterial samples with the tat_GFP_RFP (ER1) and tat_ProteinG construct
In order to determine if Protein G is produced in the S3-2B sample and wheater a GFP-RFP dimer is produced in the ER1 sample, a SDS-PAGE was performed. Liquid cell culture with ER1 (tat_GFP_RFP construct), S3-2B (tat_ProteinG construct) and wildtype ER2566 ''E.coli'' cells was centrifuged and the pallet was mixed with SDS loading buffer. This mix was then heated at 95 °C for 15 minutes. The SDS-PAGE results can be viewed in the figure below
Figure 1: SDS-PAGE of bacterial samples. From the left: wild type ER2566, tat_GFP_RFP and tat_ProteinG
SDS-PAGE of bacterial samples with the tat_GFP_RFP (ER1) and tat_ProteinG construct
A new test on the Pm/XylS promoter was performed with the same conditions as earlier.
