Team:Grenoble-EMSE-LSU/Project/Biology
From 2013.igem.org
Line 50: | Line 50: | ||
</li> | </li> | ||
<li> | <li> | ||
- | <h2>Construction of pLac-RBS-KR</h2> | + | <h2>Construction of pLac-RBS-KR and pLac-RBS-mCherry</h2> |
- | <p> | + | <p>The KillerRed gene that we obtained initially was in a eukaryotic plasmid. To express KR in <em>E. coli</em> and characterize its effects in response to light stimulations, we decided to clone KR into the commercial prokaryotic expression vector pQE30 (Qiagen, Venlo, the Netherlands). This plasmid contains a pLac promoter and a Shine-Dalgarno Ribosome Binding Site (RBS) that allow gene expression in response to addition of Isopropyl β-D-1-thiogalactopyranoside (IPTG). The pLac-RBS-KR sequence was further cloned into the pSB1C3 plasmid, to give the biobrick BBa_K1141001 that was sent to the standard registry part.<br><br> |
- | + | The choice of an inducible promoter is linked to the absence of literature about the effects of KR on cells in low light. Since KR could be cytotoxic and prevent bacteria from growing even at low doses of light, we wanted to be able to control its intracellular concentration. A negative control for KR characterization was also required. We decided to use the fluorescent protein mCherry, which displays the same excitation and emission spectra as KillerRed [1], and was shown not to be cytotoxic upon light illumination [2]. pSB1C3::pLac-RBS-mCherry (BBa_K1141000) was thus constructed from the existing biobricks BBa_R0010 and BBa_J06702.<br></p> | |
- | + | <p align="center"><img src="https://static.igem.org/mediawiki/2013/0/00/Grenoble_Biobricks_KR_and_mCherry.png" alt="biobricks" wodth="750px"></p> | |
- | + | <p id="legend">Figure 1.<br>Figure 1. Biobricks BBa_K1141001 (A) and BBa_K1141000 (B) used for characterizing KR. C. Picture of KR and mCherry-expressing bacteria.</p> | |
- | + | ||
</li> | </li> | ||
+ | |||
+ | <li> | ||
+ | <h2>Design of the Experimental Protocol for KillerRed Characterization</h2> | ||
+ | <h3>Choice of the <em>E. coli</em> strain</h3> | ||
+ | <p>We first decided to characterize KR in BW25113 bacteria, a wild-type (WT) strain derived from <em>E. coli</em> K12. Cells were successfully transformed with pQE30::KR and were shown to express the protein in response to IPTG induction. However, results of OD610 monitoring showed that BW25113 cells transformed with pQE30::KR grew really slowly (r = 0.08 h-1). One hypothesis suggested that repression of the pLac promoter by the endogeneous LacI repressor was not sufficient for preventing the expression of KR, a protein that could have affected cell growth even at low light levels.<br> | ||
+ | We thus decided to switch to M15 cells (Qiagen), a commercial strain in which the lacI repressor is expressed at high levels. M15 cells did express the KR protein in response to IPTG addition and displayed a faster growth rate than the BW25113 cells transformed with pQE30::KR (figure 2). For this reason, M15 cells were elected to characterize KR.</p> | ||
+ | <p align="center"><img src="https://static.igem.org/mediawiki/2013/f/fa/Strain_choice.png" alt="strain choice" height="350px"></p> | ||
+ | <p id="legend">Figure 2.<br>Comparison between the growth of pQE30::KR-containing BW25113 and M15 cells (without IPTG and in the dark). Cells were pre cultured ON in LB medium, supplemented with antibiotics. They were further re suspended in M9 medium, supplemented with antibiotics at OD610 = 0.1. OD610 was subsequently monitored in a 96-well plate for 600 min, using the Tristar LB941 microplate reader (Tristar, Bad Wildbad, Germany) available in the lab. Error bars represent the standard errors of 4 independent measurements.</p> | ||
+ | |||
+ | <h3>Choice of the Culture Conditions</h3> | ||
+ | <h4>Experimental setup</h4> | ||
+ | <p>For characterizing the effects of KillerRed on <em>E. coli</em> viability in different light conditions, we decided to focus on 3 kinetic variables: KR fluorescence, OD610 and colony forming units.<br> | ||
+ | First of all, KR fluorescence can be used as an indicator of the level of expression of the protein in our cell sample. Then, optical density provides real-time information on the biomass of the system. However, it cannot be used to distinguish living and non-living cells, reason why the number of colonies growing on agar plates was considered for future experiments.<br> | ||
+ | Since the spectrophotometer available in the lab was not suitable for illuminating cell samples for extended periods of time, we decided to perform kinetics in 100 mL Erlenmeyers, incubated at 37°C, 200 rpm. A LED light source, interfaced to a computer via a microcontroller, was placed into the incubator for illuminating cell samples. A lab made program thus enabled us to tightly modulate the intensity of the light emitted by the source.<br> | ||
+ | During most of the kinetics performed to characterize KR, 800 µL of medium were pipetted every 30-60 min. OD610 measurements were performed using a GENESYS 6 spectrophotometer (Thermo Scientific, Waltham, MA, USA) whereas fluorescence was measured with a Tristar LB941 microplate reader, equipped with a 540/630 nm filter set for excitation and emission. Cell plating on agar-plate was also performed at each time point, using serial dilutions.</p> | ||
+ | <h4>Growth medium</h4> | ||
+ | <p>M9-glucose medium was privileged in our experiments. As a matter of fact, it displays very low auto fluorescence and contains a single carbon source - glucose – hence providing more repeatable results than Luria-Bertani (LB) medium. pRep4 and pQE30::KR are respectively kanamycin and ampicillin-resistant, and these antibiotics were used at 50 µg/µL and 200 µg/µL.<br> | ||
+ | One important point for our project was to reach a high level of KR expression, without slowing down cellular growth. As a matter of fact, to increase or decrease the amount of viable cells in our culture, we needed to make sure that the bacteria expressing KR could grow in the dark and be killed in response to light stimulations. Now, the more KR is present inside bacteria, the more ROS are produced upon illumination and the more likely are the cells to die. But is bacterial growth affected by high concentrations in KR? Is there an optimal IPTG concentration to use for reaching high levels of KR without disturbing cell division?<br> | ||
+ | To answer these questions, we decided to induce KR expression with different concentrations in IPTG, while monitoring OD610 and fluorescence. M15 cells transformed with pSB1C3::pLac-RBS-mCherry (BBa_K1141000) were used as a negative control. To evaluate the amount of KR proteins per living cell, we normalized fluorescence by optical density. Results are shown in figure 3.</p> | ||
+ | <p align="center"><img src="https://static.igem.org/mediawiki/2013/4/41/Grenoble_Growth_mCherry_vs_KR.png" alt="mCherry vs KR" height="350px"></p> | ||
+ | <p id="legend">Figure 3.<br>OD610 and Fluorescence/OD610 as a function of time of KillerRed and mCherry-expressing cells.</p> | ||
+ | <p><strong>CONCLUSION WITH O.O5mM IPTG !</strong></p> | ||
+ | </li> | ||
<li> | <li> | ||
Line 70: | Line 92: | ||
<h4>Kinetics</h4> | <h4>Kinetics</h4> | ||
<p align="center"><img src="https://static.igem.org/mediawiki/2013/a/a9/Grenoble_mCherry_vs_KR.png" alt="mCherry vs KR" width="750px"></p> | <p align="center"><img src="https://static.igem.org/mediawiki/2013/a/a9/Grenoble_mCherry_vs_KR.png" alt="mCherry vs KR" width="750px"></p> | ||
- | <p id="legend"> | + | <p id="legend">Figure 1.<br>OD610 <strong>A</strong> and fluorescence <strong>B</strong> over time of mCherry and KillerRed expressing M15 bacteria. Constant light illumination at maximum intensity was applied from 180 min to 535 min. Temperature was measured in each Erlenmeyer during illumination and was shown to stay constant and equal to 37°C. The error bars represent the standard errors of 2 independent measurements.<br><br></p> |
<p>Both cell strains display similar growth dynamics in absence of illumination, with growth rates of 1.39h-1 and 0.57 h-1 in early (0-120) and late (120-180) exponential phase, respectively. Fluorescence data show that the concentration in KillerRed during this period increases exponentially while mCherry is not expressed yet, possibly because of differences between origins of replication in pQE30 and pSB1C3 plasmid backbones (HELP ! pSB1C3 ORI 500-700 copies against 300-500 for pQE30 ORI. Can it really come from differences between both promoters?).<br><br> | <p>Both cell strains display similar growth dynamics in absence of illumination, with growth rates of 1.39h-1 and 0.57 h-1 in early (0-120) and late (120-180) exponential phase, respectively. Fluorescence data show that the concentration in KillerRed during this period increases exponentially while mCherry is not expressed yet, possibly because of differences between origins of replication in pQE30 and pSB1C3 plasmid backbones (HELP ! pSB1C3 ORI 500-700 copies against 300-500 for pQE30 ORI. Can it really come from differences between both promoters?).<br><br> | ||
At t = 255 min occurs a strong decrease in the growth rate of KR-expressing cells as compared to mCherry-expressing cells. This phenomenon, described in the previous section, is due to the killing of bacteria in response to light stimulations. Since the viability of mCherry-expressing cells is not affected, we conclude that KR is responsible for the decrease in the number of living bacteria when illuminating the sample with white light. Cell death is coupled to a decrease in the amount of fluorescing KR proteins. This phenomenon, known as photobleaching, was shown to be a good indicator of the amount of ROS produced by KR upon light illumination [3]. Free radicals such as H2O2 are highly reactive, and cause damage of endogenous proteins and DNA strands, ultimately leading to cell death. E. coli defense mechanisms against oxidative stress, including the superoxide dismutase and catalase enzymes [4], seem insufficient for preventing significant and irreversible ROS-mediated damages inside bacteria.</p> | At t = 255 min occurs a strong decrease in the growth rate of KR-expressing cells as compared to mCherry-expressing cells. This phenomenon, described in the previous section, is due to the killing of bacteria in response to light stimulations. Since the viability of mCherry-expressing cells is not affected, we conclude that KR is responsible for the decrease in the number of living bacteria when illuminating the sample with white light. Cell death is coupled to a decrease in the amount of fluorescing KR proteins. This phenomenon, known as photobleaching, was shown to be a good indicator of the amount of ROS produced by KR upon light illumination [3]. Free radicals such as H2O2 are highly reactive, and cause damage of endogenous proteins and DNA strands, ultimately leading to cell death. E. coli defense mechanisms against oxidative stress, including the superoxide dismutase and catalase enzymes [4], seem insufficient for preventing significant and irreversible ROS-mediated damages inside bacteria.</p> | ||
Line 80: | Line 102: | ||
<h4>Results</h4> | <h4>Results</h4> | ||
<p align="center"><img src="https://static.igem.org/mediawiki/2013/2/26/Grenoble_recovery_graph.png" alt="results" width="750px"></p> | <p align="center"><img src="https://static.igem.org/mediawiki/2013/2/26/Grenoble_recovery_graph.png" alt="results" width="750px"></p> | ||
- | <p id="legend" | + | <p id="legend">Figure2.<br>OD610 <strong>A</strong> and Fluorescence <strong>B</strong> responses to the system to a 120 min constant light illumination (P = X W/cm2). The illuminated sample is represented in red, the dark sample in blue. Error bars represent the standard errors of duplicates.<br><br></p> |
<p>As mentioned before, photobleaching of KR is a good indicator of the cytotoxicity induced by this protein upon light stimulations. This phenomenon occurs right after the beginning of the illumination (t = 210 min), moment at which ROS start being produced and accumulating inside bacteria (figure 2.B). Fluorescence of the illuminated cell sample still increases during illumination, possibly because of KR still being produced by E. coli. This could be explained by progressive accumulation of the intracellular damages caused by oxidative stress during light illumination. 120 min of illumination seems enough for these damages to reach a threshold value, above which a significant decrease in the amount of living cells occurs, ultimately leading to stabilization of OD610 from 365 to 510 min (figure 2.A.). During this time, in absence of light stimulations, the cells that have survived oxidative stress divides. After 510 min of experiment, the number of living cells becomes high enough to trigger a significant increase in the amount of 610 nm light that is absorbed by the sample.<br><br> | <p>As mentioned before, photobleaching of KR is a good indicator of the cytotoxicity induced by this protein upon light stimulations. This phenomenon occurs right after the beginning of the illumination (t = 210 min), moment at which ROS start being produced and accumulating inside bacteria (figure 2.B). Fluorescence of the illuminated cell sample still increases during illumination, possibly because of KR still being produced by E. coli. This could be explained by progressive accumulation of the intracellular damages caused by oxidative stress during light illumination. 120 min of illumination seems enough for these damages to reach a threshold value, above which a significant decrease in the amount of living cells occurs, ultimately leading to stabilization of OD610 from 365 to 510 min (figure 2.A.). During this time, in absence of light stimulations, the cells that have survived oxidative stress divides. After 510 min of experiment, the number of living cells becomes high enough to trigger a significant increase in the amount of 610 nm light that is absorbed by the sample.<br><br> | ||
Then, it seems possible to recover a growth phase that follows the same dynamic as the culture that was kept in the dark during the whole experiment (figure 1. A). This phenomenon was called “growth recovery”.</p> | Then, it seems possible to recover a growth phase that follows the same dynamic as the culture that was kept in the dark during the whole experiment (figure 1. A). This phenomenon was called “growth recovery”.</p> |
Revision as of 12:06, 30 September 2013