Team:Marburg/Notebook:September
From 2013.igem.org
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<!-- Gel-Bild--> | <!-- Gel-Bild--> | ||
+ | <table class="gel pcr"> | ||
+ | <colgroup> | ||
+ | <col width="50%" /> | ||
+ | <col width="50%" /> | ||
+ | </colgroup> | ||
+ | <thead> | ||
+ | <tr> | ||
+ | <th colspan="2" class="title">Gel electrophoresis</th> | ||
+ | </tr> | ||
+ | </thead> | ||
+ | <tbody> | ||
+ | <tr> | ||
+ | <td> | ||
+ | <img src="https://static.igem.org/mediawiki/2013/d/d1/Gel_2013-09-09_1.png" width="100%" alt="gel-electrophoresis-image" /> | ||
+ | </td> | ||
+ | <td> | ||
+ | <p> | ||
+ | <span class="gel-elc">Gel substances</span> | ||
+ | <ul class="gel-sub"> | ||
+ | <li>1% Agarose gel</li> | ||
+ | <li>10 µl RedSafe in 50 ml gel</li> | ||
+ | <li>6 µl GeneRuler™ 1kb plus DNA Ladder (Thermo Scientific)</li> | ||
+ | <li>6x loading buffer (for samples)</li> | ||
+ | </ul> | ||
+ | </p> | ||
+ | <p> | ||
+ | <table class="gel"> | ||
+ | <colgroup> | ||
+ | <col width="10%" /> | ||
+ | <col width="2%" /> | ||
+ | <col width="50%" /> | ||
+ | <col width="5%" /> | ||
+ | <col width="33%" /> | ||
+ | </colgroup> | ||
+ | <thead> | ||
+ | <th>Lane</th> | ||
+ | <th> </th> | ||
+ | <th>Content</th> | ||
+ | <th> </th> | ||
+ | <th>Expectations</th> | ||
+ | </thead> | ||
+ | <tr> | ||
+ | <td>2+3</td> | ||
+ | <th> </th> | ||
+ | <td>RFP-PCR</td> | ||
+ | <th> </th> | ||
+ | <td>780 bp</td> | ||
+ | </tr> | ||
+ | </table> | ||
+ | </p> | ||
<p>The relevant fragments were cut from the gel and then purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 30 µl elution buffer.</p> | <p>The relevant fragments were cut from the gel and then purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 30 µl elution buffer.</p> | ||
+ | </td> | ||
+ | </tr> | ||
+ | </tbody> | ||
+ | </table> | ||
</div> | </div> | ||
</fieldset> | </fieldset> | ||
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<p>Digestion of iBB14 with <i>EcoR</i>I-HF and <i>Spe</i>I-HF.</p> | <p>Digestion of iBB14 with <i>EcoR</i>I-HF and <i>Spe</i>I-HF.</p> | ||
<p>The samples were incubated for 1,5 h at 37° C.</p> | <p>The samples were incubated for 1,5 h at 37° C.</p> | ||
- | <p> | + | <p>They were purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 20 µl elution buffer.</p> |
</div> | </div> | ||
</fieldset> | </fieldset> | ||
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</ul> | </ul> | ||
<p>The samples were incubated for 30 min at 37° C.</p> | <p>The samples were incubated for 30 min at 37° C.</p> | ||
- | <p> | + | <p>They were purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 20 µl elution buffer.</p> |
</div> | </div> | ||
</fieldset> | </fieldset> | ||
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</ul> | </ul> | ||
<p>The samples were incubated for 2 h at 37° C.</p> | <p>The samples were incubated for 2 h at 37° C.</p> | ||
- | <p> | + | <p>They were purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 20 µl elution buffer.</p> |
</div> | </div> | ||
</fieldset> | </fieldset> | ||
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<p>Digestion of PCR-products, iBB14 with <i>EcoR</i>I-HF and <i>BamH</i>I-HF, iBB15 with <i>BamH</i>I-HF and <i>Pst</i>I-HF.</p> | <p>Digestion of PCR-products, iBB14 with <i>EcoR</i>I-HF and <i>BamH</i>I-HF, iBB15 with <i>BamH</i>I-HF and <i>Pst</i>I-HF.</p> | ||
<p>The samples were incubated for 1,5 h at 37° C.</p> | <p>The samples were incubated for 1,5 h at 37° C.</p> | ||
- | <p> | + | <p>They were purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 30 µl elution buffer.</p> |
</div> | </div> | ||
</fieldset> | </fieldset> | ||
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<p>Both samples were incubated for 2 h at 37° C.</p> | <p>Both samples were incubated for 2 h at 37° C.</p> | ||
<p>RBS was heat-inactivated (80°C, 30 min).</p> | <p>RBS was heat-inactivated (80°C, 30 min).</p> | ||
- | <p> | + | <p>They were purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 20 µl elution buffer.</p> |
</div> | </div> | ||
</fieldset> | </fieldset> | ||
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<p>Digestion of pSB1C3 PlacI RBS K3,4,7 with <i>EcoR</i>I-HF and <i>Spe</i>I-HF.</p> | <p>Digestion of pSB1C3 PlacI RBS K3,4,7 with <i>EcoR</i>I-HF and <i>Spe</i>I-HF.</p> | ||
<p>The samples were incubated for 1,5 h at 37° C.</p> | <p>The samples were incubated for 1,5 h at 37° C.</p> | ||
- | <p> | + | <p>They were purified via “Qiagen Gel Extraction Kit” (Qiagen, Düsseldorf). Elution into 20 µl elution buffer.</p> |
</div> | </div> | ||
</fieldset> | </fieldset> |
Revision as of 21:57, 3 October 2013