Team:Groningen/26 June 2013

From 2013.igem.org

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Extraction of the genomic DNA of ''B. subtilis'' strain 168.
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'''Mirjam'''
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<br/>Extraction of the genomic DNA of ''B. subtilis'' strain 168.
Diluting the primers (to 100 mM and 10 mM)
Diluting the primers (to 100 mM and 10 mM)
<br/>Diluting the dNTPs to a concentration of 10 mM.  
<br/>Diluting the dNTPs to a concentration of 10 mM.  
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A PCR reaction mix is made containing the following compounds:
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<br/>5x Buffer HF  1x
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<br/>dNTPs          200 µM each
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<br/>primer F      1 µM
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<br/>primer R      1 µM
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<br/>temp DNA      6.7 ng
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<br/>phusion pol.  0.02 U/µl
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<br/>MQ water is added to get the wanted volume.
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The following protocol is used for the PCR of EstA, MotB and LytB:
The following protocol is used for the PCR of EstA, MotB and LytB:
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98°C, 98°C, 50°C, 72°C, 72°C, 4°C
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<br/>98°C, 98°C, 50°C, 72°C, 72°C, 4°C
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0:30  0:10  0:25  0:05  10:00 forever
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<br/>0:30  0:10  0:25  0:05  10:00 forever
The following protocol is used for the PCR of FliZ:
The following protocol is used for the PCR of FliZ:
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98°C, 98°C, 45°C, 72°C, 72°C, 4°C
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<br/>98°C, 98°C, 45°C, 72°C, 72°C, 4°C
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0:30  0:10  0:25  0:04  10:00 forever
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<br/>0:30  0:10  0:25  0:04  10:00 forever
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Run a 1.5% agarose gel for 13 minutes. Examination of the gel revealed that all expected products are there. The picture will follow.

Latest revision as of 11:09, 28 June 2013

Mirjam
Extraction of the genomic DNA of B. subtilis strain 168.

Diluting the primers (to 100 mM and 10 mM)
Diluting the dNTPs to a concentration of 10 mM.

A PCR reaction mix is made containing the following compounds:
5x Buffer HF 1x
dNTPs 200 µM each
primer F 1 µM
primer R 1 µM
temp DNA 6.7 ng
phusion pol. 0.02 U/µl
MQ water is added to get the wanted volume.


Run a PCR for the four different signal sequences.
-FliZ
-MotB
-EstA
-LytB
The size will be around 100-150 bp.


The following protocol is used for the PCR of EstA, MotB and LytB:
98°C, 98°C, 50°C, 72°C, 72°C, 4°C
0:30 0:10 0:25 0:05 10:00 forever

The following protocol is used for the PCR of FliZ:
98°C, 98°C, 45°C, 72°C, 72°C, 4°C
0:30 0:10 0:25 0:04 10:00 forever

Run a 1.5% agarose gel for 13 minutes. Examination of the gel revealed that all expected products are there. The picture will follow.