Team:KU Leuven/Project/E.coligy

Essentially, our project aims to offer plants a beneficial protection mechanism against aphids. Our BanAphids, the genetically modified E. coli strain, will provide plants with a protection mechanism by the production of two substances, methyl salicylate (MeS) and E-beta-farnesene (EBF). a phytohormone and a pheromone. MeS will activate plant defence systems and attract natural predators of aphids. Furthermore, EBF will repel aphids off of the plant and will attract natural predators of aphids. These two substances are naturally used in the communication between plants, predators and aphids. Therefore our BanAphids will blend into the ecosystem and minimise the disruption of the communication between plants, predators and aphids. Below, you will find more information concerning the effects of MeS and EBF on plants, predators and aphids.

Aphids

Aphids are small, soft-bodied insects that feed on sap from leaves, twigs, or roots. Adult aphids exist in two forms, winged or wingless. They are most common in spring and summer. Under ideal temperatures, many aphid species can complete their life cycle in less than 2 weeks, and because of their prolific reproductive capacity, enormous populations of aphids can build up in a short time.
It is commonly known that when insects damage plants, these plants respond by emitting a range of volatile organic compounds (VOCs) (Blande et al., 2010). Damage caused by chewing herbivores releases a different profile of VOCs than damage by aphid feeding (piercing sucking insects) (Leitner et al., 2005). Blande et al. identified MeS as the most distinctive indicator of aphid feeding in the VOC emission profile. A significant increase in MeS VOC emission was detected from aphid infested plants as well as a significant time effect, meaning that MeS emission intensity increased with the length of the aphid infestation. The effect of aphid feeding on a plant’s MeS induction is immense, even though the feeding pressure due to aphids must exceed a threshold level before inducing volatile emissions. MeS comprises almost two-thirds of the total emission, even after 21 days of aphid feeding, compared to a negligible emission from control plants (Blande et al., 2010).
MeS is an important compound of a plant’s defence mechanisms acting both as an aphid repellent (Glinwood and Pettersson., 2000) and an attractor of natural predators and parasitoids of aphids (Zhu and Park 2005). In field trials, MeS successfully reduced initial colonisation of cereals by bird cherry-oat aphids (Rhopalosiphum padi) migrants (Pettersson et al. 1994). R. padi alternate between a winter host, bird cherry Prunus padus tree and a summer host, cereals, by means of winged aphid migrants(Pettersson et al. 1994). With this and following studies, it has been shown that the principal mode of action against aphids is repellency, which is what we want to achieve with MeS and EBF. The behavioural response of aphids to these substances is increased mobility, reduced reproductive efficiency and increased mortality of adults. An aphid’s response however, appears to be dynamic, losing their negative response to MeS after three or four days of adult life (Glinwood and Pettersson 1999).
A further study showed that application of MeS significantly reduced the mean aphid numbers in cereal crops by 25-50% (V. Ninkovic et al. 2003). The immigration and settling of R. padi in barley fields was delayed due to MeS application as well as a significant reduction in maximum aphid densities. Preference tests however showed that the effect of MeS on settling of R. padi on barley decreases with increasing plant age, demonstrating yet again the dynamicity of aphid behavioural responses (Ninkovic et al., 2003).

Predators - prey localisation

Predatory and parasitoid insects have a specialized sensory nervous system to detect their prey (Hatano et al., 2008). They use volatiles produced by the herbivores, reliable but at low concentration, or those produced by the plant to locate their prey. These latter are easily detectable, but are less reliable. To overcome the reliablility-detecability problem predators and parasitoids focus on the responses on stimuli created by specific interactions between the herbivore and its plant (Vet & Dicke., 1992). In response to an aphid attack, plants modify their volatile emissions and these changes are detected by the natural predators of aphids (Du et al., 1998).
Host selection occurs in three phases: habitat localization, host localization and host acceptance (Vinson., 1976). Aphid natural enemies must first locate the aphid habitat, the host plant where aphids are present. Therefore, plant-derived volatiles are used, since evidence of aphid damage is acquired. One of the important herbivore-induced plant volatiles that are used by predators is MeS (Zu & Park., 2005). The feeding of aphids on the plant induces the de novo production of salicylic acid (one of the main components in plant defence systems) which can then be metabolised into MeS (Birkett et al., 2000).
Following habitat localization, natural enemies use short-range physical (colour, shape, movement of aphid) and chemical cues to search for a suitable herbivore on the host plant (Hatano et al., 2008). One of the chemical cues used by natural enemies of aphids is honeydew. Mostly, the natural enemies need physical contact with honeydew to change their behavior (Ide et al., 2007). In addition to aphid honeydew, an aphid's alarm pheromone, EBF, is also an important semiochemical in aphid localization. It is secreted from the cornicle of many aphid species (Franscis et al., 2005) to alert surrounding aphids of the presence of natural enemies (Kunert et al., 2005). Detection of these short-range chemical cues does not lead to the aphid directly, but only indicates its presence, improving prey detection of the predators and parasitoids.
Once an aphid is located, natural enemies have to recognize it as a potential prey before they attack it. For host recognition, non-volatile chemical cues are important, in particular contact with the cornicle wax on the surface of the aphids. Predators use their antennae or their mouthparts to recognize the prey. Parasitoids use probing to assess host quality before oviposition (Hatano et al., 2008). More information about host localisation can be found below in E-β-farnesene, effect on predators.

Plants - defence systems

Since plants are sessile organisms, they have no chance of escaping attacks from herbivores and must use other strategies to defend themselves (Mithöfer and Boland, 2012). A plant’s defence mechanisms can be divided into two broad categories: constitutive and induced defences (Pieterse et al., 2009). Constitutive defences are always present in the plant, while induced defences are produced in response to damage by herbivores or other organisms. Many physical defences and large quantitative defences (eg. Cellulose, tannins) are constitutive, they are usually distributed in permanent woody tissue and are thus difficult to mobilise. Induced defences include toxic chemicals, pathogen-degrading enzymes and physiological changes (Mithöfer and Boland, 2012). Contrary to constitutive defences, induced defences are only produced when needed (Wu and Baldwin, 2009). Therefore, the induced defences are less costly for the plant, especially when the presence of herbivores is variable (Karban et al., 1997).
Biotrophic pathogens, like aphids, colonise living plant tissue and establish a long-term feeding relationship with their hosts, instead of killing the host tissue and extracting the nutrients from the dead host cells like necrotrophs (Jones and Dangl, 2006). Plant resistance to biotrophic pathogens is classically thought to be mediated through salicylic acid signalling (Loake and Grant, 2007). SA, a phenolic phytohormone, is involved in many functions such as mediating in plant defence against pathogens. SA induces the production of pathogenesis-related (PR) proteins and is involved in the systemic acquired resistance (SAR), which is a "whole-plant" resistance response that occurs following an earlier localised exposure to a pathogen (Mauch-Mani and Métraux, 1998). SAR is analogous to the innate immune system found in animals.
The resistance observed following induction of SAR is effective against a wide range of pathogens and is linked to an accumulation of endogenous SA. SA modifications such as methylation and amino acid conjugation provide biological specificity in plant defence responses (Loake and Grant, 2007).
MeS, a volatile ester, is normally absent in plants but is dramatically induced upon pathogen infection, this is an example of an induced defence mechanism. It acts as a mobile inducer of SAR by carrying this ‘under attack’ signal to neighbouring plants. The following hydrolysis of MeS to SA is catalysed by a methyl esterase in it’s immediate surrounding and activates the plant defences.

Plants - optimal defence theory

The distribution of the induced defence chemicals is predicted by the optimal defence theory (McKey, 1974). The optimal defence theory is based on three factors: cost of defence, value of the plant part and risk of attack. First, the plant’s chemical defence has a cost, since the energy spent on defence cannot be used for other functions, such as reproduction and growth (Figure 5). Second, lost plant tissue has a fitness impact, but the impact is dependent on the value of the plant part. Generally, terminal leaves and reproductive parts, seeds in particular, have greater value than the other plant parts. Therefore, these plant parts contain more defences. Finally, not all plant parts are equally likely to be attacked. Plants invest heavily in effective defences in parts that are easily found by herbivores. Plant parts that are more likely to be located by herbivores are parts that have been available longer and parts that consist of more apparent tissues. Hence, the distribution of the defensive compounds within plant parts is highly organized. The optimal defence hypothesis predicts that the plants will allocate more energy towards defence when the benefits of protection outweigh the costs, specifically in situations where there is high herbivore pressure (Zangerl and Bazzaz, 1992).

Aphids

Methyl salicylate (MeSA), a volatile ester, is normally absent in plants but is dramatically induced upon pathogen infection. It acts as a mobile or volatile inducer of SAR by carrying this ‘under attack’ signal to neighbouring plants, following hydrolysis by methyl esterase in it’s immediate surrounding. MeSA is synthesised by SA carboxyl methyltransferase (SAMT).

Predators - prey localisation

After localising the aphid’s habitat by the use of herbivore-induced plant volatiles (see above), predators must find the exact location of the aphids on the plant. For this purpose, predators use short-range physical (colour, shape, movement of aphid) and chemical cues (Hatano et al., 2008). One of the chemical cues used by natural enemies of aphids is honeydew. Mostly, the natural enemies need physical contact with honeydew to change their behavior (Ide et al., 2007). In addition to aphid honeydew, the aphid alarm pheromone EBF is also an important semiochemical in aphid localisation. It is secreted from the cornicle of many aphid species (Franscis et al., 2005) to alert surrounding aphids of the presence of natural enemies (Kunert et al., 2005). Predators have specific neuronal receptors to detect pheromones emitted by their prey. Various aphid natural enemies, including Adalia bipunctata, showed fast and pronounced orientation behaviour toward the EBF source in an olfactometer bioassay (Francis et al., 2004).