Team:Tsinghua-E/Attributions

From 2013.igem.org

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<h2>Attributions</h2>
<h2>Attributions</h2>
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Hi, I am <strong>FANG Mingyue</strong>, a PhD student majored in Biochemical engineering. I helped the iGEM team of Tsinghua-E with design and construction of tryptophan sensor and producer. I am so excited to see that the tryptophan production of the strain really increased after evolution! Best wishes to the evolution and also to Tsinghua-E.
Hi, I am <strong>FANG Mingyue</strong>, a PhD student majored in Biochemical engineering. I helped the iGEM team of Tsinghua-E with design and construction of tryptophan sensor and producer. I am so excited to see that the tryptophan production of the strain really increased after evolution! Best wishes to the evolution and also to Tsinghua-E.
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Hi, I am Xiang ZHENG,a PhD student majored in Biochemical engineering. I helped the iGEM team of Tsinghua-E with design and construction of tryptophan sensor and producer. I am so excited to see that the tryptophan production of the strain really increased after evolution! Best wishes to the evolution and also to Tsinghua-E.  
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Hi, I am <strong>Xiang ZHENG</strong>,a PhD student majored in Biochemical engineering. I helped the iGEM team of Tsinghua-E with design and construction of tryptophan sensor and producer. I am so excited to see that the tryptophan production of the strain really increased after evolution! Best wishes to the evolution and also to Tsinghua-E.  
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Revision as of 04:37, 27 September 2013

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Attributions

Fmy.jpg

Hi, I am FANG Mingyue, a PhD student majored in Biochemical engineering. I helped the iGEM team of Tsinghua-E with design and construction of tryptophan sensor and producer. I am so excited to see that the tryptophan production of the strain really increased after evolution! Best wishes to the evolution and also to Tsinghua-E.



Zhengx.jpg

Hi, I am Xiang ZHENG,a PhD student majored in Biochemical engineering. I helped the iGEM team of Tsinghua-E with design and construction of tryptophan sensor and producer. I am so excited to see that the tryptophan production of the strain really increased after evolution! Best wishes to the evolution and also to Tsinghua-E.