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Team:BYU Provo/Notebook/Phage Purification/Winterexp
From 2013.igem.org
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| - | | colspan="3" | <font color="#333399" size="5" font face="Calibri"> '''Phage Purification March - April Notebook'''</font> | + | | colspan="3" | <font color="#333399" size="5" font face="Calibri"> |
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| + | : '''Phage Purification March - April Notebook'''</font> | ||
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| + | : <u> '''Phage Purification''' </u> </font> | ||
: [[Team:BYU Provo/Notebook/Phage_Purification/Winterexp|March-April]] | : [[Team:BYU Provo/Notebook/Phage_Purification/Winterexp|March-April]] | ||
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| + | <html> <a href="https://2013.igem.org/Team:BYU_Provo/Notebook/Phage_Purification/Springexp" style="display:block;float:right;">Next >></a> | ||
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<font size="5" font face="Calibri"> '''March 15 - March 31''' </font> | <font size="5" font face="Calibri"> '''March 15 - March 31''' </font> | ||
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| - | + | Beginning our journey in phage purification, we were excited to start running experiments immediately. However, our instructor Dr. Grose so wisely informed us that it is essential to begin any research by seeing what others have done first. The first few weeks of lab we focused on researching in the library. We reviewed the work done by others before us in order to understand where we should begin. The research provide a variety of avenues that we could follow and even a few procedures of purification that were explained step by step. | |
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| - | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period1/Dailylog|Daily | + | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period1/Dailylog|Daily Log]] |
[[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period1/Explist|Experiment Listing]] | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period1/Explist|Experiment Listing]] | ||
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| - | <font size="3" font face="Calibri"> | + | <font size="3" font face="Calibri"> During theses weeks we worked hard to find the best possible E. coli to use for each phage's propagation. This was accomplished through multiple rounds of phage titering. We also created freezer stocks of our E. coli for future use</font> |
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| - | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period3/Dailylog|Daily | + | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period3/Dailylog|Daily Log]] |
[[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period3/Explist|Experiment Listing]] | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period3/Explist|Experiment Listing]] | ||
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| - | <font size="3" font face="Calibri"> | + | <font size="3" font face="Calibri"> We presented our findings to the rest of our iGEM team and adjourned until the end of spring break. </font> |
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<font color="#333399" size="4" font face="Calibri"> | <font color="#333399" size="4" font face="Calibri"> | ||
| - | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period4/Dailylog|Daily | + | [[Team:BYU_Provo/Notebook/Phage_Purification/Winterexp/Period4/Dailylog|Daily Log]] |
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<br> | <br> | ||
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| + | <html> <a href="https://2013.igem.org/Team:BYU_Provo/Notebook/Phage_Purification/Springexp" style="display:block;float:right;">Next >></a> | ||
| + | </html> | ||
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Latest revision as of 20:59, 27 September 2013
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March 15 - March 31
Beginning our journey in phage purification, we were excited to start running experiments immediately. However, our instructor Dr. Grose so wisely informed us that it is essential to begin any research by seeing what others have done first. The first few weeks of lab we focused on researching in the library. We reviewed the work done by others before us in order to understand where we should begin. The research provide a variety of avenues that we could follow and even a few procedures of purification that were explained step by step.
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| April 1 - April 14
During theses weeks we worked hard to find the best possible E. coli to use for each phage's propagation. This was accomplished through multiple rounds of phage titering. We also created freezer stocks of our E. coli for future use
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| April 15 - April 30
We presented our findings to the rest of our iGEM team and adjourned until the end of spring break.
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