Team:KIT-Kyoto/Parts

From 2013.igem.org

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<h3 id="1,SDS-PAGE" style="margin-top:-70px; padding-top:70px;" >
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<p><b><font size="5">1,SDS-PAGE</font></b></p></h3>
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<p>We constructed ATF2 generator. (BBa_K1049002) Our team KIT-Kyoto 2013 constructed this part for the purpose of measurement. T7 promoter is an IPTG-inducible promoter. We added 20µL IPTG (100mM) to our genetically modified E.coli after cultivation at 28 and 37 ˚C. 2 hours after, we extracted soluble proteins from it by FastBreak™ Cell Lysis Reagent and did SDS-polyacrylamide gel electrophoresis.</p>
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<p>We constructed ATF2 generator; BBa_K1049002 in order to measure the quantitative data.
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            <div class="thumbnail"  style="width:800px; margin: 0 auto;" >
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T7 promoter is an IPTG-inducible promoter. We added 20uL IPTG (100mM) to our genetically modified E.coli after cultivation at 28 and 37 degree C. 2 hours after, we extracted soluble proteins from it by using FastBreak™ Cell Lysis Reagent and did SDS-polyacrylamide gel electrophoresis.</p>
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              https://static.igem.org/mediawiki/parts/9/98/KIT2013SDS.png"
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               <div class="caption">
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https://static.igem.org/mediawiki/2013/4/48/KITSDS.png
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              </div>
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            </div>
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<br>
<p>ATF2 gene encodes AATase, which is about 62kDa. The consumption of protein marker is like this.</p>
<p>ATF2 gene encodes AATase, which is about 62kDa. The consumption of protein marker is like this.</p>
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<p>Myosin 200kDa β‐Galactosidase 120kDa Bovine Serum Albumin 95kDa Glutamine dehydrogenase 68kDa Ovalbumin 50kDa Carbonic Anhydrase 36kDa Myoglobin 27kDa Lysozyme 20kDa Aprotinin 10kDa</p>
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<p>You can find the band at lanes which are added IPTG just beneath the band of 68kDa.</p>
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<br>
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<p>Myosin                                200kDa</p>
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<h3 id="2,Growth curve" style="margin-top:-70px; padding-top:70px;" >
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<p><b><font size="5">2,Growth curve</font></b></p></h3>
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<p>We measured the turbidities of the transformants every 2 hour and made the growth curves. We transferred the transformant prepared to 100 mL flasks and add 660uL IPTG and 108uL isoamyl alcohol to them after 2 hours of the start. We measured the turbidities every 2 hour. The measurements were carried out for 12 hours.</p>
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<p>LB 100mL</p>
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<p>ampicillin 150uL</p>
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<p>sample 50uL</p>
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<p>IPTG 660uL</p>
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<p>isoamyl alcohol 108uL</p>
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<p>37°C, 125/min</p>
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<p>β‐Galactosidase                  120kDa</p>
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            <div class="thumbnail"  style="width:560px; margin: 0 auto;" >
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              https://static.igem.org/mediawiki/2013/4/41/Growth_atf2.png
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            </div>
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<p>In addition, we measured the turbidities of the transformants without adding IPTG and isoamyl alcohol too.
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We measured 4 samples; ATF2-pET-15b, ATF2-pET-15b + IPTG, empty pET-15b, empty pET-15b + IPTG.</p>
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<p>As the result, ATF2-pET-15b transformants grow well relative to control(transformants having empty pET-15b vector).
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We propose the folllowing hypothesis.
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Isoamyl acetate indicates a stimulatory effect of growth on E.coli cells when compared to isoamyl alcohol so that transformants having ATF2-pET-15b grow well relative to control.</p>
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<p>And ATF2-pET-15b without IPTG grow well relative to ATF2-pET-15b add IPTG. It is explained by the following hypothesis.
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When we add IPTG to the transformant having ATF2-pET-15b, ATF2 protein (AATase) is expessed in bulk in the transformant. A massive amount of AATase has a potential to surpress the growth.</p>
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<p>Bovine Serum Albumin        95kDa</p>
 
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<p>Glutamine dehydrogenase    68kDa</p>
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<h3 id="3, Bioassay using Drosophila" style="margin-top:-70px; padding-top:70px;" >
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<p><b><font size="5">3, Bioassay using Drosophila</font></b></p></h3>
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<p>Ovalbumin                          50kDa</p>
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<p>Carbonic Anhydrase            36kDa</p>
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<p>Myoglobin                            27kDa</p>
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<p>Lysozyme                            20kDa</p>
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<p>Aprotinin                              10kDa</p>
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<p>You can find the band at lanes which are added IPTG just beneath the band of 68kDa.</p>
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https://static.igem.org/mediawiki/2013/2/22/KIT_flie.png
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<p>Next, to confirm the activity of AATase, we added isoamyl alcohol after IPTG induction and cultivated for about 2 hours. We used E. coli cells carrying the empty vector (pET-15b) as a control and compare it with the E.coli cells carrying pET15b-ATF2 after addition of isoamyl alcohol. To compare the production of isoamyl acetate, we carried out a bioassay using Drosophila. Because Drosophila favors the fruit odor like isoamyl acetate. [1]</p>
<p>Next, to confirm the activity of AATase, we added isoamyl alcohol after IPTG induction and cultivated for about 2 hours. We used E. coli cells carrying the empty vector (pET-15b) as a control and compare it with the E.coli cells carrying pET15b-ATF2 after addition of isoamyl alcohol. To compare the production of isoamyl acetate, we carried out a bioassay using Drosophila. Because Drosophila favors the fruit odor like isoamyl acetate. [1]</p>
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<p>After the addition of IPTG and isoamyl acetate, the culture was impregnated into the filter and placed in a case containing 10 Drosophilas. We monitored the behavior of Drosophila.  
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<p>After the addition of IPTG and isoamyl acetate, the culture was impregnated into the filter and placed in a case containing 10 Drosophilas. We monitored the behavior of Drosophila. This is the result. For 1 hour, 7 flies gathered to the ATF2. These results clearly indicate that ATF2 produces isoamyl acetate from isoamyl alcohol.</p>
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This is the result. For 1 hour, 7 flies gathered to the ATF2.
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These results clearly indicate that ATF2 produces isoamyl acetate from isoamyl alcohol.</p>
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 +
            <div class="thumbnail"  style="width:560px; margin: 0 auto;" >
 +
              https://static.igem.org/mediawiki/2013/e/e7/ATF2result_htm_m7be19f37.png
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            </div>
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<div class="thumbnail"  style="width:560px; margin: 0 auto;" >
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              https://static.igem.org/mediawiki/2013/1/1f/The_number_of_fly.jpg
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            </div>
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<p>This is the result. For 1 hour, 7 flies gathered to the ATF2. These results clearly indicate that ATF2 produces isoamyl acetate from isoamyl alcohol.</p>
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<br>
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<p>In addition, according to this previous study [2], the ability of ATF2 protein producing isoamyl acetate in yeast is higher than ATF1 protein.</p>
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<br>
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<h3 id="4,The comparing with the ability of ATF1 and ATF2"  style="margin-top:-70px; padding-top:70px;" >
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<p><b><font size="5">4,The comparing with the ability of ATF1 and ATF2</font></b></p></h3>
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<p>In addition, according to the previous study [2], the ability of ATF2 protein to produce isoamyl acetate in yeast is higher than that of ATF1 protein.</p>
<p>It is known that both ATF1 and ATF2 protein are involved in producing isoamyl acetate.</p>
<p>It is known that both ATF1 and ATF2 protein are involved in producing isoamyl acetate.</p>
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            <div class="thumbnail"  style="width:560px; margin: 0 auto;" >
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https://static.igem.org/mediawiki/2013/f/fd/Early.png
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              https://static.igem.org/mediawiki/parts/d/d5/Earlystudy.png
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            </div>
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<p>In 2006, MIT iGEM team submitted ATF1 coding sequence. (BBa_J45006) Our new part, ATF2 coding sequence, fall under the category of the improvement of function existing BioBrick Part, BBa_J45006. Herewith, our team, KIT-Kyoto 2013 iGEM team, meets the additional requirements for a Gold Medal.</p>
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<p>In 2006, MIT iGEM team submitted ATF1 coding sequence. (BBa_J45006)
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-
 
+
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Our new part, ATF2 coding sequence, fall under the category of the improvement of function existing BioBrick Part, BBa_J45006.
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-
 
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Herewith, our team, KIT-Kyoto 2013 iGEM team, meets the additional requirements for a Gold Medal.</p>
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Revision as of 16:36, 27 September 2013




Parts_kit2013.JPG


Parts

We designed and constructed these parts originally.

<groupparts>iGEM013 KIT-Kyoto</groupparts>

BBa_K1049000

This gene encodes an enzyme involved in the production of aromatic odor in yeast cells. we submitted a new BioBrick part that encodes an aldehyde degradative enzyme.

BBa_K1049001

It is the gene encoding aldehyde dehydrogenase of yeast. We have submitted a new BioBrick part, which was the ATF2 gene encoding the enzyme that produces isoamyl acetate from isoamyl alcohol.

BBa_K1049000

This device converts isoamyl alcohol to the odor isoamyl acetate.Sequence and Features.


1,SDS-PAGE

We constructed ATF2 generator. (BBa_K1049002) Our team KIT-Kyoto 2013 constructed this part for the purpose of measurement. T7 promoter is an IPTG-inducible promoter. We added 20µL IPTG (100mM) to our genetically modified E.coli after cultivation at 28 and 37 ˚C. 2 hours after, we extracted soluble proteins from it by FastBreak™ Cell Lysis Reagent and did SDS-polyacrylamide gel electrophoresis.

              KIT2013SDS.png"


ATF2 gene encodes AATase, which is about 62kDa. The consumption of protein marker is like this.

Myosin 200kDa β‐Galactosidase 120kDa Bovine Serum Albumin 95kDa Glutamine dehydrogenase 68kDa Ovalbumin 50kDa Carbonic Anhydrase 36kDa Myoglobin 27kDa Lysozyme 20kDa Aprotinin 10kDa

You can find the band at lanes which are added IPTG just beneath the band of 68kDa.


2,Growth curve

We measured the turbidities of the transformants every 2 hour and made the growth curves. We transferred the transformant prepared to 100 mL flasks and add 660uL IPTG and 108uL isoamyl alcohol to them after 2 hours of the start. We measured the turbidities every 2 hour. The measurements were carried out for 12 hours.

LB 100mL

ampicillin 150uL

sample 50uL

IPTG 660uL

isoamyl alcohol 108uL

37°C, 125/min

              Growth_atf2.png

In addition, we measured the turbidities of the transformants without adding IPTG and isoamyl alcohol too. We measured 4 samples; ATF2-pET-15b, ATF2-pET-15b + IPTG, empty pET-15b, empty pET-15b + IPTG.

As the result, ATF2-pET-15b transformants grow well relative to control(transformants having empty pET-15b vector). We propose the folllowing hypothesis. Isoamyl acetate indicates a stimulatory effect of growth on E.coli cells when compared to isoamyl alcohol so that transformants having ATF2-pET-15b grow well relative to control.

And ATF2-pET-15b without IPTG grow well relative to ATF2-pET-15b add IPTG. It is explained by the following hypothesis. When we add IPTG to the transformant having ATF2-pET-15b, ATF2 protein (AATase) is expessed in bulk in the transformant. A massive amount of AATase has a potential to surpress the growth.


3, Bioassay using Drosophila

Next, to confirm the activity of AATase, we added isoamyl alcohol after IPTG induction and cultivated for about 2 hours. We used E. coli cells carrying the empty vector (pET-15b) as a control and compare it with the E.coli cells carrying pET15b-ATF2 after addition of isoamyl alcohol. To compare the production of isoamyl acetate, we carried out a bioassay using Drosophila. Because Drosophila favors the fruit odor like isoamyl acetate. [1]

After the addition of IPTG and isoamyl acetate, the culture was impregnated into the filter and placed in a case containing 10 Drosophilas. We monitored the behavior of Drosophila. This is the result. For 1 hour, 7 flies gathered to the ATF2. These results clearly indicate that ATF2 produces isoamyl acetate from isoamyl alcohol.

              ATF2result_htm_m7be19f37.png
              The_number_of_fly.jpg

This is the result. For 1 hour, 7 flies gathered to the ATF2. These results clearly indicate that ATF2 produces isoamyl acetate from isoamyl alcohol.



4,The comparing with the ability of ATF1 and ATF2

In addition, according to the previous study [2], the ability of ATF2 protein to produce isoamyl acetate in yeast is higher than that of ATF1 protein.

It is known that both ATF1 and ATF2 protein are involved in producing isoamyl acetate.

              Earlystudy.png

In 2006, MIT iGEM team submitted ATF1 coding sequence. (BBa_J45006) Our new part, ATF2 coding sequence, fall under the category of the improvement of function existing BioBrick Part, BBa_J45006. Herewith, our team, KIT-Kyoto 2013 iGEM team, meets the additional requirements for a Gold Medal.


[1] Dong H Cha et al. "A four-component synthetic attractant for Drosophila suzukii (Diptera: Drosophilidae) isolated from fermented bait headspace",

[2] Yoshimoto Hiroyuki et al. "Mechanisms of Acetate Ester Production and Control in Yeasts -Monograph-", seibutsu-kogaku kaishi 79(2), 33-40, 2001-02-25