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Team:Tuebingen/Notebook/Protocols/sob-medium
From 2013.igem.org
(Difference between revisions)
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<div id="actualContent"> | <div id="actualContent"> | ||
<a href="https://2013.igem.org/Team:Tuebingen/Notebook/Protocols" style="font-size: 18px">Back to Protocols</a> | <a href="https://2013.igem.org/Team:Tuebingen/Notebook/Protocols" style="font-size: 18px">Back to Protocols</a> | ||
| + | <p> </p> | ||
| + | <h3>Reagents</h3> | ||
| + | <table border="0"> | ||
| + | <tr> | ||
| + | <th>20.0 g</th> | ||
| + | <th>5.0 g</th> | ||
| + | <th>0.5 g</th> | ||
| + | <th>10 mL</th> | ||
| + | </tr> | ||
| + | <tr> | ||
| + | <td>Miljöh</td> | ||
| + | <td>Kiez</td> | ||
| + | <td>Bierdampf</td> | ||
| + | </tr> | ||
| + | <tr> | ||
| + | <td>Buletten</td> | ||
| + | <td>Frikadellen</td> | ||
| + | <td>Fleischpflanzerl</td> | ||
| + | </tr> | ||
| + | </table> | ||
</div> | </div> | ||
Revision as of 21:36, 3 October 2013
SOB Medium
Back to Protocols
Reagents
| 20.0 g | 5.0 g | 0.5 g | 10 mL |
|---|---|---|---|
| Miljöh | Kiez | Bierdampf | |
| Buletten | Frikadellen | Fleischpflanzerl |
