Team:USTC CHINA/Notebook/Protocols/Expression of proteins in Escherichia coli
From 2013.igem.org
(Difference between revisions)
Line 59: | Line 59: | ||
<h1>Expression of proteins in Escherichia coli</h1> | <h1>Expression of proteins in Escherichia coli</h1> | ||
<p>Protocol:The induction expression isolation and purification of protein in E.coli-BL21 | <p>Protocol:The induction expression isolation and purification of protein in E.coli-BL21 | ||
- | LB medium (1L) | + | <table width="580" border="2"> |
- | Tryptone | + | <tr> |
- | Yeast extract | + | <td>LB medium (1L)</td> |
- | Sodium chloride | + | <td>Volume</td> |
+ | <td>Binding buffer(1L)</td> | ||
+ | <td>Volume</td> | ||
+ | <td>Elution Buffer(1L)</td> | ||
+ | <td></td> | ||
+ | </tr> | ||
+ | <tr> | ||
+ | <td>Tryptone</td> | ||
+ | <td>10g</td> | ||
+ | <td>Tris</td> | ||
+ | <td>20mM</td> | ||
+ | <td>Add 500mM iminazole to binding buffer</td> | ||
+ | <td></td> | ||
+ | </tr> | ||
+ | <tr> | ||
+ | <td>Yeast extract</td> | ||
+ | <td>5g</td> | ||
+ | <td>Sodium chloride</td> | ||
+ | <td>500mM</td> | ||
+ | <td></td> | ||
+ | <td></td> | ||
+ | </tr> | ||
+ | <tr> | ||
+ | <td>Sodium chloride</td> | ||
+ | <td>5g</td> | ||
+ | <td>Add HCl or NaOH until the pH is 8.0</td> | ||
+ | <td></td> | ||
+ | <td></td> | ||
+ | <td></td> | ||
+ | </tr> | ||
+ | </table> | ||
+ | |||
experimental procedure: | experimental procedure: | ||
1.Add 100~200 uL E.coli Bl21 storing in -40℃ 50mL LB medium which has been added 5mg ampicillin and culture the bacterial 12hours in a 37℃ Incubator shaker. | 1.Add 100~200 uL E.coli Bl21 storing in -40℃ 50mL LB medium which has been added 5mg ampicillin and culture the bacterial 12hours in a 37℃ Incubator shaker. |
Revision as of 14:30, 25 September 2013