Team:TU-Munich/Notebook/Labjournal
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'''Aim of the experiment:''' Transformation of Phytochrome B for protein fusion. | '''Aim of the experiment:''' Transformation of Phytochrome B for protein fusion. | ||
- | '''Procedure''' | + | '''Procedure:''' |
* CaCl2 competent ''E. coli'' XL1-Blue cells were put out from the stock in -80 °C freezer and were gently thawed on ice. | * CaCl2 competent ''E. coli'' XL1-Blue cells were put out from the stock in -80 °C freezer and were gently thawed on ice. |
Revision as of 09:17, 23 April 2013
Labjournal
Week 1
Monday, April 22nd
Transformation of E.coli XL1 blue with Phytochrome B (2-908 N-terminal amino acids) (BBa_K801031, RFC25, pSB1C3)
Investigator: Jeff, Leonie, Rosario
Aim of the experiment: Transformation of Phytochrome B for protein fusion.
Procedure:
- CaCl2 competent E. coli XL1-Blue cells were put out from the stock in -80 °C freezer and were gently thawed on ice.
- 2 µl of DNA was added to 100 µl of competent cells and gently mixed.
- 30 min incubation on ice
- 5 min. heat shock at 37°C
- Adding of 1ml LB-medium to each tube.
- Incubation for 45min at 37°C in the 180rpm cell-culture shaker.
- 100µl of the cell suspension was plated on one chloramphenicol plate.
- The rest were centrifuged for 1~min at 13000~rpm and the supernatant was dicarded.
- The pellet was resuspended in 100µl of LB-medium and this concentrated cell suspension was plated again on a new chlorampenicol plate.