Team:UNITN-Trento

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             <p>Hi everybody!</p>
             <p>Hi everybody!</p>
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             <p>Our team is proud to introduce to you <i>B. fruity</i>, a new environmentally friendly way to control climacteric and non-climacteric fruit ripening by exploiting an engineered, light regulated strain of <i>B. subtilis</i>. The system works by synthesizing ethylene or methyl salicylate (MeSA) upon photoinduction.</p>
             <p>Our team is proud to introduce to you <i>B. fruity</i>, a new environmentally friendly way to control climacteric and non-climacteric fruit ripening by exploiting an engineered, light regulated strain of <i>B. subtilis</i>. The system works by synthesizing ethylene or methyl salicylate (MeSA) upon photoinduction.</p>

Revision as of 13:50, 20 September 2013


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