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| <div id="igem"><a href="https://2013.igem.org/Main_Page"><img class="igem" src="https://static.igem.org/mediawiki/2013/b/b8/Uppsala2013_Uppsala_IGEM_log_blue.png"></a></div> | | <div id="igem"><a href="https://2013.igem.org/Main_Page"><img class="igem" src="https://static.igem.org/mediawiki/2013/b/b8/Uppsala2013_Uppsala_IGEM_log_blue.png"></a></div> |
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| </div> | | </div> |
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| <li><a href="https://2013.igem.org/Team:Uppsala/metabolic-engineering">Metabolic engineering</a> | | <li><a href="https://2013.igem.org/Team:Uppsala/metabolic-engineering">Metabolic engineering</a> |
| <ul> | | <ul> |
- | <li><a href="https://2013.igem.org/Team:Uppsala/p-coumaric-acid">P-coumaric acid</a></li> | + | <li><a href="https://2013.igem.org/Team:Uppsala/p-coumaric-acid">p-Coumaric acid</a></li> |
| <li><a href="https://2013.igem.org/Team:Uppsala/resveratrol">Resveratrol</a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/resveratrol">Resveratrol</a></li> |
| <li><a href="https://2013.igem.org/Team:Uppsala/lycopene">Lycopene</a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/lycopene">Lycopene</a></li> |
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| <li><a href="https://2013.igem.org/Team:Uppsala/modeling" id="list_type1"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/6/63/Uppsala2013_Modeling.png"></a> | | <li><a href="https://2013.igem.org/Team:Uppsala/modeling" id="list_type1"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/6/63/Uppsala2013_Modeling.png"></a> |
| <ul> | | <ul> |
- | <li><a href="https://2013.igem.org/Team:Uppsala/P-Coumaric-acid-pathway">P-Coumaric acid</a></li> | + | <li><a href="https://2013.igem.org/Team:Uppsala/P-Coumaric-acid-pathway">Kinetic model</a></li> |
| <li><a href="https://2013.igem.org/Team:Uppsala/modeling-tutorial">Modeling tutorial </a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/modeling-tutorial">Modeling tutorial </a></li> |
| + | |
| + | <li><a href="https://2013.igem.org/Team:Uppsala/toxicity-model">Toxicity model</a></li> |
| </ul></li> | | </ul></li> |
| <li><a href="https://2013.igem.org/Team:Uppsala/parts" id="list_type2"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/e/eb/Uppsala2013_parts.png"></a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/parts" id="list_type2"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/e/eb/Uppsala2013_parts.png"></a></li> |
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| <li><a href="https://2013.igem.org/Team:Uppsala/carotenoid-group">Carotenoid group</a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/carotenoid-group">Carotenoid group</a></li> |
| <li><a href="https://2013.igem.org/Team:Uppsala/chassi-group">Chassi group</a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/chassi-group">Chassi group</a></li> |
| + | <li><a href="https://2013.igem.org/Team:Uppsala/advisors">Advisors</a></li> |
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| </ul></li> | | </ul></li> |
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| <li><a href="https://2013.igem.org/Team:Uppsala/public-opinion">Public opinion </a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/public-opinion">Public opinion </a></li> |
| <li><a href="https://2013.igem.org/Team:Uppsala/Outreach">High school & media </a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/Outreach">High school & media </a></li> |
- | | + | <li><a href="https://2013.igem.org/Team:Uppsala/bioart">BioArt</a></li> |
| + | <li><a href="https://2013.igem.org/Team:Uppsala/LactonutritiousWorld">A LactoWorld</a></li> |
| + | <li><a href="https://2013.igem.org/Team:Uppsala/killswitches">Killswitches</a></li> |
| + | <li><a href="https://2013.igem.org/Team:Uppsala/realization">Patent</a></li> |
| </ul></li> | | </ul></li> |
- | <li><a href="https://2013.igem.org/Team:Uppsala/attribution" id="list_type4"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/5/5d/Uppsala2013_Attributions.png"></a> | + | <li><a href="https://2013.igem.org/Team:Uppsala/attribution" id="list_type4"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/5/5d/Uppsala2013_Attributions.png"></a></li> |
- | <ul>
| + | |
- | <li><a href="https://2013.igem.org/Team:Uppsala/collaboration">Collaboration</a></li>
| + | |
- | </ul></li>
| + | |
| <li><a href="https://2013.igem.org/Team:Uppsala/notebook" id="list_type3"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/3/36/Uppsala2013_Notebook.png"></a> | | <li><a href="https://2013.igem.org/Team:Uppsala/notebook" id="list_type3"><img class="nav-text" src="https://static.igem.org/mediawiki/2013/3/36/Uppsala2013_Notebook.png"></a> |
| <ul> | | <ul> |
| <li><a href="https://2013.igem.org/Team:Uppsala/safety-form">Safety form</a></li> | | <li><a href="https://2013.igem.org/Team:Uppsala/safety-form">Safety form</a></li> |
| + | <li><a href="https://2013.igem.org/Team:Uppsala/protocols">Protocols</a></li> |
| </ul></li> | | </ul></li> |
| </ul> | | </ul> |
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| <div id="main_content"> <!-- Put content here --> | | <div id="main_content"> <!-- Put content here --> |
| | | |
- | <h1 class="main-title">Shuttle vectors</h1> | + | <h1 class="main-title">Shuttle vectors for Lactobacillus and E. coli</h1> |
| <div id="p-com-text1"> | | <div id="p-com-text1"> |
| <h1>Building bridges between E. coli and Lactobacillus</h1> | | <h1>Building bridges between E. coli and Lactobacillus</h1> |
| | | |
- | <p>A shuttle vector is a plasmid that can be transferred between two different species and is able to replicate in both. Such a vector is key for bioengineering in Lactobacillus. The low transformation frequencies of ligations and longer generation times slows down the work pace tremendously if you have to assembly and test everything in Lactobacillus. A solution to this problem is if you instead build everything in E.coli and then transfer the finished construct to Lactobacillus. We have created two shuttle vectors that we have sent to the registry.<br><br> | + | <p>A shuttle vector is a plasmid that can be transferred between two different species and is able to replicate in both. Such a vector is key for bioengineering in Lactobacillus. The low transformation frequencies of ligations and longer generation times slows down the work pace tremendously if you have to assembly and test everything in Lactobacillus. A solution to this problem is if you instead build everything in E. coli and then transfer the finished construct to Lactobacillus. We have created two shuttle vectors that we have sent to the registry.</p><br> |
| | | |
- | Resveratrol belongs to a group of molecules known as Phyloalexin which is used by many plants to battle infections of all sorts.
| |
- | Since the early 90’s there has been many studies done on resveratrol showing it has a wide range of beneficial properties ranging from skin cancer reduction to anti-inflamatory effects and antioxidant properties.<sup><a href="#ref_point">[1]</a></sup><br><br>
| |
- |
| |
- | <sup><a href="#ref_point">[1]</a></sup>
| |
| | | |
| <h3>Shuttle vectors</h3> | | <h3>Shuttle vectors</h3> |
| | | |
- | <a href="http://parts.igem.org/Part:BBa_K1033206</a></p>BBa_K1033206, with chloramphenicol resistance.</a> | + | <a href="http://parts.igem.org/Part:BBa_K1033206">BBa_K1033206, with chloramphenicol resistance.</a><br> |
- | <a href="http://parts.igem.org/Part:BBa_K1033207</a></p>BBa_K1033207, with erythromycin resistance.</a> | + | <a href="http://parts.igem.org/Part:BBa_K1033207">BBa_K1033207, with erythromycin resistance.</a> |
- | | + | <br><br> |
| | | |
| </div> | | </div> |
| <div class="text"> | | <div class="text"> |
- | <a id="b1"><h1>Construction of shuttle vectorns</h1></a> | + | <a id="b1"></a><h1>Construction of shuttle vectors</h1> |
| <p> | | <p> |
- | To create the shuttle vector we replaced the replicon in a biobrick compatible plasmid BBa_K864003?) with a replicon from a plasmid known to work in both E.coli and Lactobacillus pSH71. pSH71 originates from a plasmid, pJP059, from Lactococcus lactis but it is well known to replicate in both the Lactobacillus genus and in E.coli through rolling circle replication. (referens nr 2).<br><br> | + | To create the shuttle vector we replaced the replicon in a biobrick compatible plasmid BBa_K864003 with a replicon, pSH71, from a plasmid known to work in both E. coli and Lactobacillus. pSH71 originates from a plasmid, pJP059, from Lactococcus lactis but it is well known to replicate in both the Lactobacillus genus and in E. coli through rolling circle replication.<sup><a href="#ref_point">[1]</a></sup><br><br> |
| | | |
- | Many species in the Lactobacillus genus have inherent antibiotic resistances (referens nr 2), because of that we have been limited in our selection of antibiotic resistance. Most commonly used are chloramphenicol and erythromycin and we made versions of both for our shuttle vector. BBa_K1033207 contains an erythromycin cassette from pLUL631 (länk till artikel) and BBa_K1033206 contains the resistance cassette from ??? but has had its promoter replaced with our cp29 promoter.<br><br> </p> | + | Many species in the Lactobacillus genus have inherent antibiotic resistances.<sup><a href="#ref_point2">[2]</a></sup>, because of that we have been limited in our selection of antibiotic resistance. Most commonly used are chloramphenicol and erythromycin and we made versions of both for our shuttle vector. BBa_K1033207 contains an erythromycin cassette from pLUL631 and BBa_K1033206 contains the resistance cassette from pSB1C3 but has had its promoter replaced with our cp29 promoter.<sup><a href="#ref_point3">[3]</a></sup><br><br> </p> |
| </div> | | </div> |
- | <img class="hej" src="https://static.igem.org/mediawiki/2013/d/d1/Uppsala_4CL-STS.png"> | + | <a href="https://static.igem.org/mediawiki/2013/9/92/Shuttle-vector_pSBLbC.png" data-lightbox="roadtrip"><img class="vector-plasmid" src="https://static.igem.org/mediawiki/2013/9/92/Shuttle-vector_pSBLbC.png"></a> |
| | | |
| <h1>Results</h1> | | <h1>Results</h1> |
- | <h3>Summary</h3>
| |
- | Although we managed to clone out and sequence verify the genes for resveratrol production, we have had some problems in the characterization. The results are unclear, and we did not have time for further investigations.For detailed information about the characterisation methods, see the <a href="https://2013.igem.org/Team:Uppsala/protocols">protocol</a> section <br><br>
| |
- | <h3>Biobrick</h3>
| |
- | We succeded in the cloning and sequencing of our two biobricks, 4-Coumarate ligase from
| |
- | arabidophsis thaliana and Stilbene synthase from vitis vinifiera with the RBS B0034 that should work in various organisms, lactobacillus and e-coli. Sequencing was done at GATC biotech and Uppsala Genome center using sanger sequencing. <br><br>
| |
| | | |
- | We also succeded in the making of our operon containing 4Cl and STS together.<br><br> | + | <p>We have managed to transform both shuttle vectors to E. coli and verified them by sequencing. We have also managed to subclone with them and replaced the red insert with chromoproteins expressed by our CP promoters that works both in E. coli and Lactobacillus, clearly yielding blue colonies.</p> |
| | | |
- | <li> <a href="http://parts.igem.org/Part:BBa_K1033000">BBa_K1033000</a> - tyrosine ammonia lyase (TAL) with RBS </li> | + | <div id="pic_type2"> |
- | <li> <a href="http://parts.igem.org/Part:BBa_K1033001">BBa_K1033001</a> - 4 coumarate ligase (4CL) with RBS </li>
| + | <a href="https://static.igem.org/mediawiki/2013/e/e1/IMG_6644.JPG" data-lightbox="roadtrip" title="BBa_K1033207 transformed to Lactobacillus reuteri 100-23"><img class="pic_type2" src="https://static.igem.org/mediawiki/2013/e/e1/IMG_6644.JPG"></a> |
- | <li> <a href="http://parts.igem.org/Part:BBa_K1033002">BBa_K1033002</a> - stilbene synthase (STS) with RBS </li> | + | |
- | <li> <a href="http://parts.igem.org/Part:BBa_K1033003">BBa_K1033003</a> - B0034-4Cl-B0034-STS </li>
| + | |
| | | |
- | <br> | + | <i>To the left, BBa_K1033207 transformed to Lactobacillus reuteri 100-23, to the right, negative control without plasmid</i> |
| + | </div> |
| | | |
- | <h3>Western blot</h3> | + | <div id="pic_type3"> |
- | We also succeeded in expressing the enzyme stilbene synthase in E. coli. Although our expression of the protein was very weak, and due to time constraints we were not able to optimize our experiment. <br><br>
| + | <a href="https://static.igem.org/mediawiki/2013/2/28/Uppsala2013_chromo.JPG" data-lightbox="roadtrip" title="BBa_K1033207 and RFP, BBa_J04450 insert in E. coli"><img class="pic_type3" src="https://static.igem.org/mediawiki/2013/2/28/Uppsala2013_chromo.JPG"></a> |
| | | |
- | To enable the detection of this protein by anti-his antibodies, 6-histidine tags was incorporated in the sequence. This way we could detect our enzyme with anti-his antibodies. <br><br>
| + | <i class="middle-text">BBa_K1033207 and RFP, BBa_J04450 |
| + | <br> |
| + | <i class="middle-text">insert in E. coli</i> |
| + | </div> |
| | | |
- | We expressed our protein with a promotor working in both lactobacillus and e-coli. This way, we can
| + | <div id="pic_type4"> |
- | easily transfer stilbene synthase to lactobacillus later on. <br><br>
| + | <a href="https://static.igem.org/mediawiki/2013/b/ba/Uppsala2013_Shuttle_Vector_pSBLBC_cp29_amilCP.JPG" data-lightbox="roadtrip" title="BBa_K1033206 with a subcloned chromoprotein BBa_K1033282 in E. coli"><img class="shuttle_vec" src="https://static.igem.org/mediawiki/2013/1/18/Uppsala2013_Shuttle_Vector_pSBLBC_cp29_amilCP1.png"></a> |
| | | |
- | The size of our protein was calculated using ProtParam <sup><a href="#ref_point">[5]</a></sup>, 43 kDA. <br><br>
| + | <i>BBa_K1033206 with a subcloned chromoprotein BBa_K1033282 in E. coli</i> |
- | | + | </div> |
- | <img id="sts_westp_uppsala" src="https://static.igem.org/mediawiki/2013/3/39/Resv_westblot_uppsala.png"><br>
| + | |
- | <i><b>Figure 1:</b>Number 2 shows a very weak band of our protein at around 43 kDA.<br> | + | |
- | Positive control -> 1, Stilbene synthase -> 2</i><br><br><br>
| + | |
- | | + | |
- | <h3>High pressure liquid chromatography</h3>
| + | |
- | We tested our biobrick 4Cl-STS on HPLC, by adding p-coumaric acid as a precursor. The result we saw was quite unclear. We saw that the e-coli produced something out of the ordinary, but the absorbation was low and the peaks did not exactly match the standard. The peak at around ~33 min could correspond to our standard, but it is unclear. We theorize it is something in the actual hplc measurement that fails, or that something happens to our resveratrol metabolite in our e-coli. This result could correspond to the poor results in our blot. We hope that iGEM teams can continue to work on these biobricks in the future. <br><br>
| + | |
| | | |
- | <b>4Cl-STS translational fusion expressed in e-coli</b> | + | <div id="clear"></div> |
- | <img class="results_pic_pc" id="Resveratrol_fig_1" src="https://static.igem.org/mediawiki/2013/d/dc/Resva_uppsala_tab1.png"><br>
| + | |
- | <i><b>Figure 1:</b> E. coli supposed to produce resveratrol. As we can see, we got very low absorbance peaks at ~30 min, ~33 min and ~36 min. </i><br><br><br>
| + | |
| | | |
- | <b>Resveratrol standard</b> | + | <p>We have also gained positive results when transforming BBa_K1033207 to Lactobacillus reuteri and Lactobacillus plantarum. <p> |
- | <img class="results_pic_pc" id="Resveratrol_fig_2" src="https://static.igem.org/mediawiki/2013/3/33/Resva_uppsala_tab2.png"><br>
| + | |
- | <i><b>Figure 2:</b> Resveratrol standard, peaks around ~33, ~34 min. </i><br><br><br>
| + | |
- | | + | |
- | <b>Resveratrol standard scaled</b>
| + | |
- | <img class="results_pic_pc" id="Resveratrol_fig_3" src="https://static.igem.org/mediawiki/2013/8/82/Resva_uppsala_tab3.png"><br>
| + | |
- | <i><b>Figure 3:</b> Resveratrol standard that is scaled down to correspond to the absorbations of our e. coli supposed to produce the corresponding metabolite. The peaks are at around ~33 and ~34. </i>
| + | |
- | <br><br><br>
| + | |
- | <a name="ref_point"></a>
| + | |
- | <b>Lysed bacterial culture without plasmid of assembly</b><br>
| + | |
- | <img class="results_pic_pc" src="https://static.igem.org/mediawiki/2013/4/4f/Uppsala_char_coumaric-acid_blank.png"><br>
| + | |
- | <i><b>Figure 3:</b> E. coli culture injected to the hplc without our biobrick tyrosine ammonia lyase. Here we can see that there is originally no peaks around 30-35 minutes.</i> <br><br><br>
| + | |
- | <h1></h1>
| + | |
- | | + | |
- | <div id="reference">
| + | |
| | | |
| + | <div id="reference"> |
| + | <h1>Reference</h1> |
| <p class="reference"> | | <p class="reference"> |
| | | |
- | <a>[1]</a> Sinclair, D. A & Baur, Y, A. Therapeutic potential of resveratrol: | + | <a id="ref_point">[1]</a> <a href="http://www.ncbi.nlm.nih.gov/pubmed/11591136"> Construction of compatible wide-host-range shuttle v... </a> [Plasmid. 2001] - PubMed - NCBI." National Center for Biotechnology Information. N.p., n.d. Web. 1 Oct. 2013. |
- | the in vivo evidence. Nature 506 | JUNE 2006 | VOLUME 5<br><br>
| + | |
| | | |
- | <a>[2]</a> Baur, Y, A. et al. Resveratrol improves health and survival
| + | <br><br> |
- | of mice on a high-calorie diet. Nature Vol 444| 16 November 2006<br><br>
| + | |
| | | |
- | <a>[3]</a> Robert J. Conrado et al, DNA guided assembly of biosynthetic pathways promotes improved catalytic effiency. Nucleic Acids Research , 2012, Vol 40 NO 4, 1879-1889 <br><br> | + | <a id="ref_point2">[2]</a> <a href="http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3378904"> "High efficiency recombineering in lactic acid bacteria. </a> National Center for Biotechnology Information. N.p., n.d. Web. 1 Oct. 2013. |
| + | <br><br> |
| + | |
| + | <a id="ref_point3">[3]</a> <a href="http://www.researchgate.net/publication/226939823_Transformation_ofLactobacillus_reuteri_with_electroporation_Studies_on_the_erythromycin_resistance_plasmid_pLUL631?ev=pub_cit%22,%22http://www.researchgate.net/publication/226939823_Transformation_ofLactobacillus_reuteri_with_electroporation_Studies_on_the_erythromycin_resistance_plasmid_pLUL631?ev=pub_cit%22) |
| + | "> Transformation of Lactobacillus reuteri with electroporation: Studies on the erythromycin resistance plasmid pLUL631 </a> , Siv Ahrné, Göran Molin, Lars Axelsson, Januari 1992 |
| | | |
- | <a>[4]</a> Sinclair, D. A & Baur, Y, A. Therapeutic potential of resveratrol:
| |
- | the in vivo evidence. Nature 506 | JUNE 2006 | VOLUME 5
| |
- | <br><br>
| |
- | <a>[5]</a> Baur, Y, A. et al. Resveratrol improves health and survival
| |
- | of mice on a high-calorie diet. Nature Vol 444| 16 November 2006
| |
| <br><br> | | <br><br> |
| | | |
- | <a>[6]</a> Here's a link to ProtParam: <a href="http://web.expasy.org/protparam/">http://web.expasy.org/protparam/</a><br><br>
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| </p> | | </p> |
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| <div id="bottom-pic"> | | <div id="bottom-pic"> |
- | <img class="bottom-pic" src="https://static.igem.org/mediawiki/2013/a/aa/Bottom_picture.png"> | + | |
| </div> | | </div> |
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